Chicory Root Maple and Almond Milk Latte

  • Total Time: 5 mins
  • Hands-on Time: 5 mins
  • Makes: 2 servings

Cut down on your caffeine intake and/or your expensive drive-thru latte habit with this delicious, satisfying caffeine-free roasted chickory root latte.

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1. Brew roasted chicory root granules in boiling water for 3-5 minutes.
2. Meanwhile, bring almond milk to a simmer in a small saucepan. Dissolve maple syrup granules in almond milk.
3. Strain chicory root brew into the almond milk. Stir and pour into two 8-ounce cups.


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