Parma Rosa Sauce with Pasta

  • Total Time: 35 mins
  • Hands-on Time: 10 mins
  • Makes: 8 servings

Here’s a classic pasta sauce that’s essentially a combination of two great sauces — marinara and Alfredo. This kid-friendly dish is easy and delicious, and adults will love it too!

(0) tried | (0) Reviews | Add a Review



1. In a large saucepan over medium heat, heat olive oil. Add tomatoes, salt, garlic granules and black pepper, cover and simmer for about 10 minutes, until tomatoes are soft.

2. Remove from heat and slowly stir in cream. Stir in parsley, oregano, thyme, sugar and Parmesan cheese. Return to stove and simmer over low heat for 5 to 10 minutes, stirring occasionally.

3. Toss with your favorite cooked pasta and enjoy!

For a smoother sauce, blend tomato mixture in a blender before adding the heavy cream.


Calories: 360


Share your voice with our growing community!
Create an account and join our conversation. See our Community Guidelines.

No reviews have been submitted for this entry yet.

Please wait...

Continue shopping
View cart & checkout
Continue shopping
View cart & checkout