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Mama Garlic
Mama Garlic is an easy way for garlic lovers to add garlic--plus a few tasty accompaniments--to breads, salads, soups, entrees, you name it. It's handy both at the stovetop and on the dinner table.
The ingredients: Sea salt, organic garlic, organic lemon peel, organic onion, organic parsley, silicon dioxide (a natural anti-caking agent), and organic black pepper.
· Use as a rub or sprinkle on meats, poultry, fish, seafood, tofu, or tempeh before grilling or broiling.
· Sprinkle on steamed vegetables.
· Use to make flavored breadsticks, homemade crackers, focaccia, and toasted breads.
· Add to soups and stews.
· Sprinkle on pizza, quesadillas, and homemade pretzels.
· Use to make marinades for meats, poultry, fish, tofu, seafood, vegetables, or tempeh. | |
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· Add to a cream base (sour cream/mayo/softened cream cheese/plain yogurt) for dressings and dips.
· Add to softened butter to make flavored butter; use on breads and steamed vegetables.
To Try Today: Lightly butter leftover bread. Sprinkle with Mama Garlic and cut into cubes. Place on baking sheet and bake until toasted. Use for croutons or grind for breadcrumbs.
Buy Mama Garlic now.
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