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Anise Seed Anise Seed - Pimpinella anisum

Anise is a member of the Umbelliferae family which also includes fennel, caraway, coriander and dill, to name a few. A seed-like fruit, anise delivers a warm, sweet, licorice-like flavor to sweet and savory dishes alike.

Astragalus Root Astragalus Root - Astragalus membranaceus

Astragalus root comes from a perennial plant that is found across much of northern China and Mongolia. The herb is a staple of TCM (Traditional Chinese Medicine), where it has been used for centuries as a superior tonic.

Barbecue Seasoning Barbecue Seasoning

Indispensable at cookouts, this lively blend will turn every backyard barbecue into a celebration. Use it in the kitchen, too.Frontier offers the best all-natural barbecue seasoning, in packaging options to suit your individual needs.

Blackened Creole Blend Blackened Creole Blend

For New Orleans taste, use Blackened Creole Seasoning as a dry or wet rub on meats, poultry, and soy products. Its rich flavor also adds depth to beans and grains, Shrimp Creole and classic southern-style red gravy.

Carrot Carrot - Daucus carota

Carrots belong to the Umbelliferae family along with parsnips, fennel, caraway, cumin and dill.

Celery Salt Celery Salt

Many cooks consider salt a flavor enhancer; celery adds another dimension. Use this convenient blend of sea salt and ground celery seed in place of salt in most any dish.

Chipotle Pepper Chipotle Pepper - Capsicum annuum

Chipotle peppers are actually dried, smoked jalapeno peppers. Their smoky-sweet flavor is often used in Southwestern and Mexican dishes. Add a dash to liven up everything from chili to barbeque.

Citrus 'N Herb Seasoning Citrus 'N Herb Seasoning

Add a little zest to meat, poultry or fish with Simply Organic® Citrus ‘n Herb Grilling Seasons®. Orange and Lemon peel cleverly combine to create a delightfully refreshing taste sensation that adds a kick to vegetables, pasta and rice too!

Comforting Vanilla Comforting Vanilla

Aura Cacia's Comforting Vanilla Aromatherapy Massage will help transform your home into a private spa--or a romantic hideaway. Contains 100% pure vanilla CO2 extract and skin nourishing grapeseed, sweet almond, apricot kernel and vitamin E oils.

Coriander Seed Coriander Seed - Coriandrum sativum

Warm and citrusy at the same time, coriander seed is enjoyed in curries and chili, cookies and cakes. A sister to cilantro--both come from the same plant--coriander seed has a lovely, fragrant aroma once ripened, while cilantro is often described as foetid.

Dill Weed Dill Weed - Anethum graveolens

Aromatic dill weed is more delicately flavored than the seed from the same plant. It enhances rather than dominates and is delicious in salads, sauces, light gravies, and with fish and grains.

Echinacea Echinacea - Echinacea purpurea

Echinacea, commonly referred to as "coneflower" is a genus of nine different herbacious plants native to North America. The two primary species used in herbal preparations are E. Angustifolia and E. Purpurea, which are often used interchangeably.

Eco-Filter, Reusable Cotton Basket Filter Eco-Filter, Reusable Cotton Basket Filter

Use in brewers that normally take a basket style filter. Is reusable instead of disposable unlike a paper filter.

Fenugreek Seed Fenugreek Seed - Trigonella foenum-graecum

Fenugreek seeds are rich in protein and in some cultures both the leaves and seeds are consumed as a food. As a seasoning, the seeds are used whole or ground in a variety of ethnic cuisines.

French White Clay Powder French White Clay Powder

French white, or kaolin, clay is the gentlest and least absorbent of our clays. Without drawing out oils, white clay will gently exfoliate and cleanse dry, sensitive skin, while helping to stimulate circulation and improve tone.

Fruit Dip Fruit Dip

Simply Organic Fruit Dip Mix is the belle of the ball—sweet, with a richness that can't be ignored. This dip is definitely the crème de la fruit.

Garlic Bread Seasoning Garlic Bread Seasoning

Our garlic bread seasoning is a robust combination of garlic, onion, paprika, and other supporting spices, blended with one purpose in mind – to create the perfect piece of garlic bread. Also try this blend as a substitute for garlic salt.

Jamaican Jerk Seasoning Jamaican Jerk Seasoning

Add lively Caribbean flavor to meats, poultry, fish, seafood, vegetables, and tofu. This blend--spicy, aromatic, and a bit off the beaten track--is fun to cook with, too.

Lemon Pepper Lemon Pepper

This combo of culinary favorites complements fresh and cooked dishes, at the stove and at the table. Zesty lemon and lively pepper perk up every savory dish. Here they are-- along with onion and garlic-- in one convenient blend.

Orange Ginger Vinaigrette Orange Ginger Vinaigrette

Cool, vivacious orange and warm, grounding ginger come together in a delightful pairing that enhances salads -- and provides adventure in marinades and vegetable dishes.

Peppermill Blends Peppermill Blends

Add freshly ground peppercorns to your cooking repertoire to punch up the flavor in every savory dish. For a peppery burst of flavor, simply grind a few peppercorns during cooking or at the table.

Pineapple Cilantro Vinaigrette Pineapple Cilantro Vinaigrette

This surprising fruit and spice combination is what fusion flavors are all about -- a fresh and wholesome new taste that makes everyday food extraordinary.

Purifying Sandalwood Purifying Sandalwood

Aura Cacia's Purifying Sandalwood Aromatherapy Soak will not only lighten your mental load, but also encourage intimacy; men in particular respond to is hardy potency.

Red Bean Seasoning Mix Red Bean Seasoning Mix

Simply Organic® Red Beans Seasoning Mix provides the characteristic flavor of the Louisiana Creole dish traditionally served on Mondays. Our seasoning blend, which includes black pepper, oregano, parsley and a dash of cayenne, is so delicious you’ll want to serve it every day of the week!

Red Root  (Jersey Root) Red Root (Jersey Root) - Ceanothus americanus

Native to North America, Red Root became known as New Jersey Tea during the Revolutionary War, due to its popularity as a substitute for tea. Prior to that, it was employed by Native Americans for complaints associated with mucus membranes.

Sage Leaf Sage Leaf - Salvia officinalis

Used for centuries as both a seasoning and as a healing herb, sage has a highly penetrating, piney, woodsy fragrance and warm, piney, earthy flavor. A traditional accompaniment for robust meats, breads, rolls and stuffing, sage also makes a warming winter tea.

Salt, Sea Salt, Sea

Salt is the world's most popular seasoning, used both at the table and as a crucial ingredient in virtually every recipe, from sweets to savories. It enhances other flavors, seasons on its own, and provides a necessary nutrient.

Sesame Seed Black Sesame Seed Black - Sesamum indicum

Often used in Chinese cuisine to flavor stir-fry and rice dishes, black sesame seeds are also great for encrusting fish and chicken. Use black sesame seeds to add texture and a mild nutty flavor to meats and vegetables.

Sichuan Pepper Sichuan Pepper - Zanthoxylum piperitum

This gourmet Sichuan, or Szechuan, pepper is grown in China and offers an unusual, pungent flavor that begins as warm and lemon-like with woodsy overtones, and finishes with a surprising numbing effect on the tongue! Its complex and unusual flavor can be used to intensify the flavor of fish, poultry, cheese, and vegetables. Substitute Sichuan pepper for black pepper to add an exotic twist to recipes.

Thai Seasoning Thai Seasoning

Add the flavors of exotic Thailand to your next seafood, soup, rice or noodle dishes with this robust, salt-free blend.

Vanilla Beans Vanilla Beans

It's hard to imagine a kitchen void of vanilla. Its full, rich, universally popular taste and enticing aroma is irreplaceable in cookies, cakes, custards, ice creams-- almost every conceivable sweet-- and a few savory dishes, too. (See also Vanilla Extract and Vanilla Flavor.)

Vanilla Extract Vanilla Extract

This extra-rich and creamy vanilla is perfect for baking and bears social benefits that make it all the more sweet.

Vanilla Flavor Vanilla Flavor

This extra-rich and creamy vanilla is perfect for baking and bears social benefits that make it all the more sweet.

Veggie Pepper Veggie Pepper

If you like to cook or season at the table with black pepper, then you'll love the added flavors in this tasty blend.

Yucca Root Yucca Root - Yucca species

Yucca, also known as soap root contains saponins which have a foaming, cleansing action in the presence of water. Yucca was used by Native Americans in the desert southwest in shampoos, soaps and laundry detergent. Yucca has also been used as a natural foaming agent in root beer and other beverages.

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