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Acerola Berry Extract (4 to 1)

Acerola Berries (also known as Cereso, Barbados Cherry and Antilles Cherry) are a thin-skinned, bright red, cherry-like fruit that grow on trees in tropical regions of the Americas.

Acidophilus - Lactobacillus acidophilus

Lactobacillus acidophilus is one species of the genus Lactobacillus.

Apple Fiber - Malus pumila

Apple fiber (made from apple stems and seeds) is used in bakery and tomato products to absorb moisture and thicken.

Barley Grass - Hordeum vulgare

Barley Grass is a wonderful way to ensure you're getting enough dark leafy greens in your diet.

Bee Pollen

Bee pollen has long been touted as nature's perfect food. Containing more than 96 essential nutrients including vitamin C, B-complex and folic acid, polyunsaturated fatty acids, enzymes and carotene. Combine that with its high protein content, and it's easy to see why.

Calcium Citrate

Calcium citrate is the calcium salt of citric acid. Calcium is considered more bioavailable to the body from calcium citrate than from calcium carbonate.

Chlorella - Chlorella vulgaris

Our chlorella powder features cracked cell walls, enabling it to be readily digested.

Cranberry Powder, Freeze-Dried - Vaccinium macrocarpon

The cranberry comes from a creeping perrennial shrub that grows in marshy places. They have a tart flavor and are known for cranberry sauce, jams, tarts and juice.

Dulse Leaf - Palmaria palmata

Dulse is a red algae that grows on the northern coasts of the Altantic and Pacific oceans. Long enjoyed as a nutritous food in Iceland and coastal areas of North American, it is now used as a seasoning or sea vegetable. Add to soups, stir-frys or mix with other vegetables.

Kelp - Laminaria digitata

Kelp are large algae that grow in "forests" in clear, shallow ocean waters.

Lecithin

These golden granules are used to emulsify and stabilize foods and as a food supplement.

Magnesium Citrate

Magnesium bound to citrate (a Krebs cycle intermediate) has been shown to be easily absorbed by the body. Magnesium is essential to the cells of all plants and animals and it is a vital nutrient in a healthy human diet.

MSM

MSM, or more specifically, methylsulfonylmethane is a dietary supplement taken to increase sulfur intake. MSM is a naturally-occurring nutrient found in some plants and animals.

Spirulina - Spirulina platensis

Spirulina is the common name for two species of cyanobacteria, or blue-green algae. A staple food of the Aztecs until the 16th-century, it is now cultivated throughout the world.

Vitamin C Beverage Blend with Bioflavonoids

1 tbsp. contains 1,600 mg Vitamin C.

Vitamin C Powder

1 tsp. contains 3,400 mg Vitamin C.

Wheat Grass - Triticum aestivum

Wheat Grass consists of sprouted wheat seeds, often used interchangeably with barley grass.

Whey

Dry sweet whey is the by-product of the manufacture of hard cheeses such as Cheddar or Swiss. It is the starting material from which the dietary supplement whey protein is obtained.

Yeast, Nutritional

Produced by culturing yeast with sugarcane and beet molasses, nutritional yeast has a strong flavor described as nutty, cheesy, or creamy. Used in place of Parmesan cheese, or as a topping for popcorn, it’s a source of protein and B-complex vitamins, and naturally low in fat and sodium.