Cacao nibs are the partially ground cacao beans that are the source of all natural chocolate products. They have a crunchy texture and intense flavor. They make a wonderful addition to trail mixes. They are also delicious sprinkled on yogurt, ice cream or in brownie mixes.
Botanical name: Theobroma cacao
|RECIPE||PREP TIME||COOK TIME|
|Caramel Apples with Sea Salt and Cacao Nibs||10 minutes||20-25 minutes|
on orders $75 or more*
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