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Fines Herbs

Frontier Fines Herbs Seasoning Blend, 0.40 oz. Bottle Frontier Fines Herbs Seasoning Blend, 0.40 oz. Bottle
details
Frontier Fines Herbs Seasoning Blend, 0.40 oz. Bottle
Frontier Fines Herbs Seasoning Blend, 0.40 oz. Bottle
Size: 0.40 oz.
Price: $4.39
Ingredients: Basil, Chervil, Tarragon, Marjoram, Chives.
Suggested Uses: Exceptional for flavoring soups, white meats and egg dishes
Product Notes: The "Traditional French Herb Blend," for enhancing fish, seafood, poultry and sauces.
Kosher: KSA Certified
Common Name: Fines Herbs
Bar Code: 0-89836-18345-3
0.40 oz. Bottle 4.39 addtocart1

Frontier Bulk Fines Herbs Seasoning Blend, 1 lb. package Frontier Bulk Fines Herbs Seasoning Blend, 1 lb. package
details
Frontier Bulk Fines Herbs Seasoning Blend, 1 lb. package
Frontier Bulk Fines Herbs Seasoning Blend, 1 lb. package
Size: 1 lb
Price: $32.00
Ingredients: Basil, Chervil, Tarragon, Marjoram, Chives.
Suggested Uses: Exceptional for flavoring soups, white meats and egg dishes
Product Notes: This tasty blend will enhance a variety of soups, salads, entrees and side dishes.
Kosher: KSA Certified
Common Name: Fines Herbs
Bar Code: 0-89836-00277-8
1 lb Bulk Bag 32.00 addtocart2

This tasty blend will enhance a variety of soups, salads, entrees and side dishes. Also known as the "Traditional French Herb Blend," Fines Herbs uses a light touch to enhance dishes. Try it with fish, seafood, and poultry, in white sauces, and in delicate salads.

fines herbsDirections: Fines Herbs are best added near the end of cooking. (Because the flavor and aroma is delicate, it's easily dissipated by heat.)

Suggested Uses:
- Add to soups, especially tomato soups, cream soups, and chowders.
- Use in egg dishes, like omelets and quiche.
- Use to flavor sauces, especially white sauces for fish, seafood, and poultry.
- Add to cooked hot pasta for dinner or cooled for pasta salad.
Fines Herbs- Combine with softened butter to make flavored butter. Use on breads or cooked vegetables.
- Sprinkle on tomato salad or other tomato dishes
- Add to cheese spreads.
- Use to flavor chicken dishes.
- Combine with cream base (sour cream/softened cream cheese/mayo/yogurt) to make an elegant dip.
- For a quick and easy bean salad, simply mix cooked cannellinis with olive oil, a dash of balsamic vinegar, and Fines Herbs to taste. Chill.

  RECIPE PREP TIME   COOK TIME
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