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Chinese Five Spice Peanuts

Ease of Preparation: Easy

Preparation Time: 5 min

Cook Time: 50-70 min

Servings: 38

From: Frontier Files

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Chinese Five Spice Peanuts

Ingredients
1 cup water
2 teaspoons Frontier Sea Salt
1/2 teaspoon Frontier Five Spice Powder
2 pounds raw shelled peanuts
Directions
1. Preheat oven to 205 degrees.
2. Combine water, salt and powder. Heat until very hot. Add peanuts and mix well.
3. Spread entire mixture into a roasting pan and gently toast (50 to 70 minutes), stirring often.
Featuring
Chinese Five Spice
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A classic Chinese spice, Five Spice Seasoning was developed to include all five tastes: sweet, sour, bitter, salty and hot or pungent/spicy.

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Nutrition Facts
As prepared, each serving contains 130 calories, 12g total fat, 0mg cholesterol, 125mg sodium, 4g total carbohydrate and 6g protein.

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