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Cider Gravy

Ease of Preparation: Easy

Preparation Time: 10 min

Cook Time: 15 min

Recipe By: Our Test Kitchen

Other Sauces & Marinades
Other Simply Organic Mulling Spice

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Cider Gravy

Ingredients
1 cup apple juice
1 cup low-sodium chicken broth
1 teaspoon garlic
2 teaspoons Dijon mustard
1 teaspoon lemon juice
3 tablespoons cornstarch
2 teaspoons Simply Organic Mulling Spice
1 teaspoon Simply Organic Thyme Leaf
Directions
In a medium saucepan, combine apple juice and chicken broth. Whisk in garlic, mustard, lemon juice, and cornstarch. Heat on medium-high until sauce reaches a low boil; reduce heat.

Grind Mulling Spice in spice or coffee grinder. Add Mulling Spice and thyme to mixture. Heat until desired thickness is achieved. Serve immediately.
Featuring
Mulling Spice
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Wrap your hands around a mug of warm, mulled cider for reassurance on a frigid winter evening, a brisk autumn afternoon — or even a cool summer morning.

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Nutrition Facts
As prepared, each serving contains 35 calories, 0g total fat, 0mg cholesterol, 35mg sodium, 7g total carbohydrate and 1g protein.

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