wholesale customers - click here Frontier Wholesale
basket masthead my account my account
Logo home
 
Indian Rice and Peanuts

Ease of Preparation: Moderate

Preparation Time: 10 min

Cook Time: 1 hr

Servings: 6

From: Preparing Nature's Bounty
Used with permission of M.A.F.A in Ames Iowa

Other Side Dishes
Other Vegetarian Main Dishes
Other Indian
Other Grains

print version

create accountlogin

SHOPPING CART
is Empty
FREE SHIPPING
on orders $75 or more*

NEWSLETTERS
STORE LOCATOR

JOIN GRASSROOTS ADVISORS
Earn rewards for your opinions.

Indian Rice and Peanuts

Ingredients
4 tablespoons oil or butter, divided or 2 tablespoons butter
1  onion, finely chopped
2 cups brown rice
1/4 teaspoon cloves
1/2 teaspoon cinnamon
1/4 teaspoon cardamom seeds
5 cups soup stock
1 cup peanuts
2 cups green peas
Directions
Sauté 2 tablespoons oil and onion in a large pot for 5 minutes. Add the brown rice and stir until browned, 3 to 5 minutes. Add spices and stock. Simmer until rice is tender and liquid is absorbed, 30 to 40 minutes.

In separate pan, sauté the peanuts and green peas in 2 tablespoons oil or butter for 3 to 5 minutes. Mix the peanut mixture into the rice mixture. Serve.

Connect With Us:

Hide sitemap