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Low-Carb Flatbread

Ease of Preparation: Moderate

Preparation Time: 10 min

Cook Time: 6 min

Servings: 7

Recipe By: Our Test Kitchen

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Other Breads
Other Simply Organic Pasta Mixes

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Low-Carb Flatbread

1 cup soy protein powder
1/4 cup inulin powder
1/2 teaspoon baking soda
1 package Simply Organic Alfredo Mix
1/2 cup water
1  lightly beaten egg
1 teaspoon olive oil for brushing
1 teaspoon flour for dusting
Preheat oven to 400 degrees and grease cookie sheet.

In a large mixing bowl, combine all dry ingredients. Add water and egg and stir until dough is completely moist.

Take a 3- to 4-inch ball of dough and knead. Dust with flour and form a patty; place on the cookie sheet. Repeat until all dough is used.

Brush tops with olive oil and bake 3 minutes. Flip and brush other side with olive oil. Bake 3 more minutes.
Chef Suggestions
Serve with tahini or cucumber sauce.
Refrigerate and use as bread for sandwiches.
Alfredo Sauce
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This rich, creamy sauce is made with organic garlic, nutmeg, and white pepper to add great flavor to the classic Alfredo sauce.

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Nutrition Facts
As prepared, each serving contains 90 calories, 1g total fat, 35mg cholesterol, 460mg sodium, 10g total carbohydrate and 14g protein.

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