vegetable oil for sautéing
1/2 cup onions, diced
2 ripe mangos, peeled and finely diced
1 tablespoon lime juice
1 package Simply Organic Mild Chili Mix
Heat skillet on high with a tablespoon or less of vegetable oil. Sauté onions until medium brown and soft. Set aside.
Place mangos in a large mixing bowl. Sprinkle lime juice over fruit. Stir in Mild Chili Mix and then the caramelized onions.
Makes 2 cups.
Chill and serve with cheese and crackers as an appetizer.
Serve immediately as a condiment with cheese quesadillas.
Mild Chili Seasoning Mix
Simply Organic Mild Chili Seasoning Mix keeps the flavor, but kicks the heat! Seasoned with favorites like cumin, paprika, cloves and allspice, the warm hearty taste melds with your meat-- so you reach for seconds, and not the antacid.
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As prepared, each serving contains 25 calories, 0g total fat, 0mg cholesterol, 110mg sodium, 6g total carbohydrate and 0g protein.