Did you Know?
Cream containing 30% or more fat can be mixed with air to create whipping cream. If, however, the whipping is continued, butter is formed and the remaining liquid is buttermilk.
Ease of Preparation: Easy
Preparation Time: 5 min
Cook Time: 20 min
Servings: Eight 8 oz. cups
Recipe By: Our Test KitchenOther Beverages
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