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Rosy Mint Iced Tea

Ease of Preparation: Easy

Preparation Time: 5 min
plus 5 min to steep

Cook Time: 10 min

Servings: 1 quart or 4 cups

From: Test Kitchen

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Rosy Mint Iced Tea

Orange slices, lemon slices and edible flowers make lovely garnishes for an iced tea like this one. A cinnamon stick swizzle would also be a great addition to this beverage.

Ingredients
2 tablespoons Frontier Peppermint Leaves
1 tablespoon Frontier Spearmint Leaves
1 tablespoon Frontier Organic Rosehips
1 quart boiling water
1 teaspoon honey, or to taste
Directions
1. Pour boiling water over herbs. Steep 5 minutes, or until desired strength (or make a sun tea by steeping herbs in water in the sun). Strain and sweeten, if desired. Cool to room temperature, then serve over ice.
2. Refrigerate leftover tea.
Nutrition Facts
As prepared, each serving contains 15 calories, 0g total fat, 0mg cholesterol, 10mg sodium, 4g total carbohydrate and 0g protein.

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