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Thai Peanut Dip

Ease of Preparation: Easy

Preparation Time: 5 min

Servings: makes about 1/2 cup

Recipe By: Test Kitchen

Other Sauces & Marinades
Other Thai
Other Frontier Blends

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Thai Peanut Dip

Ingredients
1/4 cup creamy peanut butter
1/3 cup coconut milk
2 teaspoons honey
1 teaspoon Frontier Organic Red Pepper Flakes
1 tablespoon Frontier Thai Seasoning
Directions
Stir together all ingredients until smooth.
Chef Suggestions
For a thinner sauce, add more coconut milk.

Pair with our Thai Summer Rolls, or thin out and toss with cooked noodles.
Featuring
Thai Seasoning
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Add the flavors of exotic Thailand to your next seafood, soup, rice or noodle dishes with this robust, salt-free blend

Complete product information, including description, product ingredients and price.


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Nutrition Facts
As prepared, each serving contains 150 calories, 12g total fat, 0mg cholesterol, 75mg sodium, 9g total carbohydrate and 5g protein.

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