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Vegetarian Stuffing

Ease of Preparation: Easy

Preparation Time: 10 min

Cook Time: 45 min

Servings: 20

From: Our Test Kitchen

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Vegetarian Stuffing

Ingredients
8 cups bread crumbs
2/3 cup Frontier Hearty Stew Blend
1/4 teaspoon salt
1/2 teaspoon black pepper
2 tablespoons poultry seasoning
3 tablespoons chicken broth powder
5 cups water
Directions
Preheat oven to 425 degrees.

Combine all ingredients except water in mixing bowl. Toss lightly and add water. Gently mix together then pour into lightly greased 3-to 4- quart casserole dish. Bake uncovered for 45 minutes.
Featuring
Poultry Seasoning
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This traditional seasoning--headed by sage and thyme--partners perfectly with poultry and stuffing. Try it with other savory ingredients, too.

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Nutrition Facts
As prepared, each serving contains 170 calories, 2g total fat, 0mg cholesterol, 400mg sodium, 32g total carbohydrate and 6g protein.

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