1 can (15 ounces) tomato sauce
1 package Simply Organic Spicy Chili Mix
1 cup cream of chickenless soup
2 tablespoons flour or cornstarch
2 pounds skinless chicken thighs
Preheat oven to 400° degrees. In a large mixing bowl, combine tomato sauce, Spicy Chili Mix, soup and flour, mix well. Pour just enough into 2 quart casserole dish to cover bottom. Lay chicken in dish and cover with remaining sauce. Bake for 30 to 40 minutes or until completely done, turning once.
Makes 8 servings.
Nutrition Facts:
As prepared, each serving contains 270 calories, 10g of fat, 105 mg of cholesterol, 640 mg of sodium, 9 g of carbohydrates and 34 g of protein.
Ease of Preparation: Easy
Preparation Time: 5 minutes
Cooking Time: 40 minutes
Chef Suggests:
Use a 3 or 4 quart casserole dish, add 1 cup rice and ¼ cup more water to create a one pan meal.