1 package Cocoa Biscotti Mix
2 large eggs
5 tablespoons melted, unsalted butter
Preheat oven to 350° F. In a mixing bowl, combine mix, eggs and butter. Beat on medium speed for 2 minutes. Spread in 8" X 8" baking pan. Bake for 20 to 25 minutes.
Makes 12 brownies.
Nutrition Facts:
As prepared, each serving contains 150 calories, 6 g of fat, 50 mg of cholesterol, 160 mg of sodium, 20 g of carbohydrates and 3 g of protein.
Ease of Preparation: Easy
Preparation Time: 5 minutes
Cooking Time: 25 minutes
Chef Suggests:
Frost with cream cheese frosting
Frost with chocolate frosting for a double chocolate kick
Add 1 teaspoon peppermint flavoring
Use organic ingredients when possible.