1 ripe avocado
1/2 teaspoon garlic
1 cup buttermilk
1/2 lime, squeezed juice
1 package Guacamole Dip Mix
In a blender, puree the peeled avocado. Add garlic, buttermilk, lime juice and Guacamole Dip Mix to blender. Blend until smooth. Chill and serve cold.
Makes approx. 2 servings.
Nutrition Facts:
As prepared, each serving contains 270 calories, 7 g of fat, 10 mg of cholesterol, 840 mg of sodium, 24 g of carbohydrates and 9 g of protein.
Ease of Preparation: Easy
Preparation Time: 10 minutes
Cooking Time: None
Chef Suggests:
Top with a dollop of sour cream.