1 package (8 ounces) low fat cream cheese, softened
1/4 cup cocktail sauce
1 package Spicy Southwest Ranch Dip Mix
1 package (8 ounces) imitation crab or cooked shrimp
In a medium mixing bowl, blend cream cheese and cocktail sauce. Stir in Spicy Southwest Ranch Dip Mix. Fold in crab/shrimp. Chill until ready to serve.
Makes approximately 16 servings.
Nutrition Facts:
As prepared, each serving contains 60 calories, 2.5 g of fat, 10 mg of cholesterol, 330 mg of sodium, 6 g of carbohydrates and 3 g of protein.
Ease of Preparation: Easy
Preparation Time: 5 minutes
Cooking Time: None
Chef Suggests:
Top with a splash of lemon juice. Serve as a dip or sandwich spread. Use as a topping for a leafy green salad.