8 eggs
1/2 cup milk
1 package Italian Dressing Mix
1 cup shredded mozzarella cheese
1/2 cup diced vegetables (tomatoes and mushrooms are good choices)
Preheat oven to 350°F. In a large bowl, beat eggs. Add milk and Italian Dressing Mix and whisk well. Add cheese and vegetables. Pour into greased 9-inch pie pan. Bake 40 to 50 minutes, or until center is firm.
Makes 6 servings.
Nutrition Facts:
As prepared, each serving contains 200 calories, 12 g of fat, 330 mg of cholesterol, 540 mg of sodium, 6 g of carbohydrates and 16 g of protein.
Ease of Preparation: Easy
Preparation Time: 10 minutes
Cooking Time: 50 minutes
Chef Suggests:
Top with diced tomatoes and shredded Parmesan cheese.