
You can boost the nutrition of your pasta dishes -- even if your kids say they don't like whole wheat -- by choosing the colorful wheat pastas that are made with other ingredients such as spinach, tomato, mixed vegetables. Also try pasta made with other grains like amaranth, spelt, soy, corn or quinoa.
Saturate your steaks with the enhancing flavor of this 30-minute marinade and then grill to perfection for ultimate steak enjoyment. Click here for complete product information, including description, product ingredients and price.
4 cups cooked pasta
½ cup olive oil
1 packet Steak Marinade Mix
In a large bowl, toss the pasta with the olive oil and the Steak Marinade Mix. Serve as a warm or cold side dish.
Print Version: Print this recipe for your personal recipe binder.
Nutrition Facts:
As prepared, each serving contains 380 calories, 24 g of fat, 0 mg of cholesterol, 460 mg of sodium, 37 g of carbohydrates and 7 g of protein.
Ease of Preparation: Easy
Preparation Time: 5 minutes
Cooking Time: None
Chef Suggests:
Add olives, cheese or other vegetables if desired.
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