Ease of Preparation: Easy
Preparation Time: 10 min
Cook Time: 30 min
Servings: 8
Recipe By: Kendall McFarland
From: Our Test Kitchen
Other Side Dishes
Other Simply Organic Grilling Seasons
Other Simply Organic Blends
Homemade Stuffing
Ingredients
2 cups bread crumbs
2 tablespoons Simply Organic Vegetable Seasoning
1/4 cup shredded carrots
1/8 cup finely diced celery
2 tablespoons broth powder
2 cups water
2 tablespoons Simply Organic Vegetable Seasoning
1/4 cup shredded carrots
1/8 cup finely diced celery
2 tablespoons broth powder
2 cups water
Directions
Preheat oven to 375 degrees. In a mixing bowl, combine all ingredients except water. Add water slowly and mix well. Spread mix in shallow ungreased 2-quart casserole dish. Bake covered for 30 minutes. Remove from oven and fluff with fork. Serve immediately.
Chef Suggestions
Substitute other vegetables, such as mushrooms, for the carrots.
Featuring
Vegetable Seasoning
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Nutrition Facts
As prepared, each serving contains 130 calories, 1.5g total fat, 0mg cholesterol, 560mg sodium, 25g total carbohydrate and 4g protein.