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Seafood Salad
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Ease of Preparation: Easy

Preparation Time: 10 min

Servings: 3

Recipe By: Our Test Kitchen

Other Main Dishes
Other Salads
Other Seafood
Other Simply Organic New Orleans Mixes

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Seafood Salad

This delightfully light and versatile salad would be perfect to serve on a warm spring day over fresh greens or on French bread anytime. Just ten minutes prep time provides maximum enjoyment with minimal fuss.

Ingredients
1/4 cup mayonnaise
1 package Simply Organic Red Bean Seasoning Mix
8 ounces chopped cooked shrimp
Directions
In a medium-sized bowl, combine mayonnaise and Red Bean Seasoning Mix. Add chopped seafood. Stir until evenly combined.
Chef Suggestions
Serve on sandwich buns, bread, or crackers.

Substitute crabmeat or scallops for shrimp or use a combination of shrimp, crabmeat, and/or scallops.
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Nutrition Facts
As prepared, each serving contains 160 calories, 6g total fat, 165mg cholesterol, 1320mg sodium, 10g total carbohydrate and 18g protein.
 

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