Sweet and Savory Strawberries
1 pound strawberries, trimmed and quartered
1 tablespoon
lemon juice 3 tablespoons
granulated sugar 1 tablespoon balsamic vinegar
2 tablespoons honey
1/2 teaspoon finely cracked
Frontier Pepper Fusion Black Pepper with Chipotle, about 12 cranks
Combine strawberries, lemon juice and sugar in a large bowl. Cover and refrigerate for 30 minutes.
Stir together balsamic vinegar and honey until well combined in a small bowl, then add in Pepper Fusion.
Toss strawberry mixture with balsamic mixture. Cover and refrigerate until needed.
Serve on top of our
Basil Shortcakes and with a dollop of
Whipped Topping with a Twist to create a savory strawberry shortcake.
Serve over vanilla ice cream.
Toss in a spinach salad.
Featuring
As prepared, each serving contains 70 calories, g total fat, mg cholesterol, mg sodium, 19g total carbohydrate and 1g protein.
