Herb Cheese

Ease of Preparation: Easy

Preparation Time: 5-10 min
plus time for refrigeration

Servings: 18

Recipe By: Ruth Ohlsen

From: The Flavor Connection

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Herb Cheese

Ingredients

1 clove garlic
1 tablespoon parsley flakes
1 package (8 ounce) cream cheese
1/4 cup butter
1 dash of freshly ground pepper
1 1/2 teaspoons horseradish root powder

Directions

Mince garlic clove in food processor. Add other ingredients and blend until smooth. Refrigerate.

Chef Suggestions

Serve on cucumber slices or crackers.

Nutrition Facts

As prepared, each serving contains 90 calories, 5g total fat, 15mg cholesterol, 45mg sodium, 10g total carbohydrate and 3g protein.

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