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Visions of Sugarplums Toddy

Ease of Preparation: Easy

Preparation Time: 10 min

Cook Time: 15 min

Servings: 4

Recipe By: Karen Miles

From: Frontier Files

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Visions of Sugarplums Toddy

This deliciously rich toddy adds festive delight to any gathering.

Ingredients
4 cups milk, divided in half (dairy, rice, or soy)
2 tablespoons honey
1/8 teaspoon cardamom powder
4 ounces white baking chocolate, chopped
1 teaspoon vanilla extract
1/4 teaspoon nutmeg powder
4  6-inch cinnamon sticks
Directions
Warm 2 cups of the milk, honey, cardamom, and baking chocolate in a saucepan until chocolate is melted. Add remaining milk and heat until warm. Stir in vanilla. Pour into cups, sprinkle with nutmeg, and add cinnamon stick stirrers.

Chef Suggestions
Substitute almond extract (or another flavoring, like peppermint extract) for the vanilla now and then.

At a toddler's tuck-in time, serve without the chocolate to encourage slumber.
Nutrition Facts
As prepared, each serving contains 280 calories, 10g total fat, 10mg cholesterol, 150mg sodium, 38g total carbohydrate and 10g protein.
 

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