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Cranberry Bread

Ease of Preparation: Easy

Preparation Time: 5 min

Cook Time: 45-55 min

Servings: 1 loaf

Recipe By: Our Test Kitchen

Other Breads
Other Gluten-Free
Other Simply Organic Baking Mixes

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Cranberry Bread

Ingredients
2  large eggs, slightly beaten
1/2 cup water
1 package Simply Organic Cranberry Bread Mix
1 cup dried, chopped cranberries
Directions
Preheat oven to 350 degrees. Lightly grease 9x4-inch loaf pan.

Combine eggs and water in mixing bowl. Add contents of Bread Mix package. Stir unitl mixture is evenly moist. Fold in cranberries. Spread batter in prepared loaf pan.

Bake for 45 to 55 minutes, until center tests done with a toothpick or knife. Cool for 15 minutes in pan, then remove loaf from pan and finish cooling on rack.

Chef Suggestions
After bread is cooled, drizzle with an orange glaze. To make glaze, mix 2 cups powdered sugar, 1/3 cup melted butter, 1/4 cup milk and 1 to 2 teaspoons orange extract.
Featuring
Cranberry Bread Mix
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Simply Organic® Cranberry Bread Mix combines cinnamon with the intriguing warmth of allspice and wholesome brown rice flour to create flavor that never loses its appeal. The rich, fruity flavor of Cranberry Bread perfectly complements a Thanksgiving meal or holiday brunch.

Complete product information, including description, product ingredients and price.


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Nutrition Facts
As prepared, each serving contains 110 calories, 1.5g total fat, 35mg cholesterol, 210mg sodium, 22g total carbohydrate and 2g protein.
 

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