Recipes
Ginger Dressing/Marinade

Use this mixture on green salads — or as a marinade for poultry, fish, or tofu.

Ingredients
1/2 cup olive oil
1 tablespoon lemon juice
1 tablespoon rice vinegar
1 tablespoon soy sauce
1 tablespoon peanut butter
1/4 teaspoon ginger root powder
1/4 teaspoon garlic powder
Directions
Blend all ingredients until well mixed.

Ease of Preparation: Easy

Preparation Time: 10 min

Servings: Makes about 3/4 cup

From: Spice Savvy

Nutrition Facts
As prepared, each serving contains 180 calories, 19g total fat, 0mg cholesterol, 115mg sodium, 1g total carbohydrate and 1g protein.

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