Recipes
Creamy Crudité Dip

This mild dip partners well with assertive veggies and spicy breads (like flatbread wedges). For a dip with more kick, add a tablespoon of prepared horseradish.

Ingredients
4 ounces cream cheese
1/2 cup cottage cheese
1 tablespoon parsley leaf flakes
1 teaspoon dill weed
1 teaspoon thyme leaf
1/4 teaspoon mustard powder
1/8 teaspoon fine grind {white pepper}
Directions
Simply combine all ingredients together in a food processor or blender. Chill for several hours before serving.

Ease of Preparation: Easy

Preparation Time: 10 min

Servings: Makes about 1 cup

From: Spice Savvy

Nutrition Facts
As prepared, each serving contains 45 calories, 2.5g total fat, 10mg cholesterol, 100mg sodium, 2g total carbohydrate and 3g protein.

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