Beef Tips with Caramelized Onions
Beef Tips with Caramelized Onions

1  large sliced sweet onion
2 tablespoons olive oil
1/3 cup red wine
1/2 cup water
1 package Simply Organic Garden Vegetable Spaghetti Sauce Mix
1 pound beef tips
1. In a large skillet or wok, sauté onions in oil on high for 5 to 9 minutes or until onions are golden brown.
2. In a mixing bowl, whisk together wine, water and Garden Vegetable Spaghetti Sauce Mix. Reduce heat to medium and add liquid mixture and beef to skillet. Cook until beef is done to your liking.

Ease of Preparation: Easy

Preparation Time: 10 min

Cook Time: 12 min

Servings: 4

Recipe By: Test Kitchen

Chef Suggestions
Instead of beef tips choose cuts of steak. Grill and top with sautéed onion and liquid mixture.
Nutrition Facts
As prepared, each serving contains 270 calories, 70mg cholesterol, 380mg sodium, 14g total carbohydrate and 25g protein.