Alfredo Mashed Potatoes

3/4 cup instant mashed potatoes
2 tablespoons instant milk
1 tablespoon Simply Organic Alfredo Sauce Mix
1 tablespoon olive oil
1 cup water (boiled)
2 tablespoons Parmesan cheese
In a quart freezer bag add all dry ingredients except Parmesan cheese. When ready to make, add oil and boiling water. Let sit 5 to 10 minutes. Add Parmesan cheese, stir and serve.

Ease of Preparation: Easy

Preparation Time: 10 min

Cook Time: 10 min

Servings: 1

Recipe By: Sarah Kirkconnell

From:  Freezer Bag Cooking: Trail Food Made Simple

Chef Suggestions
Add minced garlic for extra flavor.
Nutrition Facts
As prepared, each serving contains 0 calories, 0g total fat, 0mg cholesterol, 0mg sodium, 0g total carbohydrate and 0g protein.