Spicy Chicken (or Turkey) Salad
Spicy Chicken (or Turkey) Salad

3 cups cooked and diced chicken or turkey
2  celery stalks, diced
1 cup low-fat yogurt or 1 cup mayonnaise
1 package Simply Organic Salsa Mix
In a large bowl, combine chicken, celery and yogurt or mayonnaise. Stir in salsa mix. Refrigerate until served.

Ease of Preparation: Easy

Preparation Time: 10 min

Servings: 8

From: Test Kitchen

Chef Suggestions
Serve on toasted bagels or in a wrap. For a lighter version, Or core a fresh tomato and fill with chicken salad.
Nutrition Facts
As prepared, each serving contains 80 calories, 1g total fat, 25mg cholesterol, 810mg sodium, 6g total carbohydrate and 12g protein.