Dilly of a Cucumber Salad

I've no idea why dill has such an affinity for cucumbers, but it's undeniable.

2  small cucumbers, thinly sliced
1  medium zucchini, thinly sliced
1  radish, shaved into thin slices
2 tablespoons balsamic vinegar
1/4 cup olive oil
2 teaspoons dill weed
 sea salt
 coarse {black pepper}
2 ounces feta cheese
Toss cucumbers, zucchini, and radish together in a bowl.

In a separate bowl, combine vinegar, olive oil and dill weed. Pour over vegetables and season with salt and pepper to taste.

Sprinkle with feta and refrigerate until ready to serve.

Ease of Preparation: Easy

Preparation Time: 15 min

Servings: 4

Recipe By: Karen Miles

From: Savvy