Smoked Rice Burgers

2 cups cooked brown rice
1 tablespoon Frontier Organic Parsley
1/2 teaspoon tamari
1  carrot, grated
1  onion, grated
2  eggs, beaten
2 teaspoons hickory salt
some  flour, as needed
1. In a bowl, combine rice, parsley, tamari, carrot, onion, eggs, and Frontier Hickory Salt. Add flour, beginning with 1/4 cup, until thick enough to form patties. Form into 6 patties.
2. Fry or grill until golden brown on both sides.

Ease of Preparation: Easy

Preparation Time: 5 min

Cook Time: 10 min

Servings: 6

From: Test Kitchen

Nutrition Facts
As prepared, each serving contains 110 calories, 2g total fat, 70mg cholesterol, 670mg sodium, 18g total carbohydrate and 4g protein.