Harissa Spread

2 tablespoons water
2 tablespoons Frontier Harissa Seasoning
2 tablespoons olive oil
1. Mix water with Harissa Seasoning to make a paste. Add olive oil and stir together.
2. Use as a condiment, meat rub/marinade, or dressing.

Ease of Preparation: Easy

Preparation Time: 10 min

Servings: 4

Recipe By: Test Kitchen

Chef Suggestions
Also great as a dip, served with toasted bread, pita chips or bagel chips.

Add sundried pimentos, roasted red peppers, or sundried tomatoes for a twist for this spread.
Nutrition Facts
As prepared, each serving contains 70 calories, 7g total fat, 0mg cholesterol, 15mg sodium, 1g total carbohydrate and 0g protein.