Avocado Salsa

2  medium, ripe avocados, peeled and chopped
2  ripe tomatoes, chopped
1  bunch green onions, chopped
1 tablespoon Frontier Organic Cilantro
2 teaspoons Frontier Organic Red Pepper Flakes
2 tablespoons fresh lime juice
1 teaspoon Frontier Organic Cumin
Combine all ingredients in medium bowl. Let sit at room temperature 1 hour to allow flavors to blend.

Ease of Preparation: Easy

Preparation Time: 5 min
sit at room temperature 1 hour

Servings: Makes about 2 cups

From: Test Kitchen

Chef Suggestions
Serve over Taco Salad or as dip with tortilla chips.
Nutrition Facts
As prepared, each serving contains 50 calories, 4g total fat, 0mg cholesterol, 0mg sodium, 4g total carbohydrate and 1g protein.