Blackening Spice
Ingredients
2 teaspoons paprika
1/2 teaspoon ground black pepper
1/2 teaspoon cayenne
1/2 teaspoon onion powder
1/2 teaspoon white pepper
1/2 teaspoon garlic powder
1/4 teaspoon dried oregano
1/4 teaspoon dried thyme
1/2 teaspoon ground black pepper
1/2 teaspoon cayenne
1/2 teaspoon onion powder
1/2 teaspoon white pepper
1/2 teaspoon garlic powder
1/4 teaspoon dried oregano
1/4 teaspoon dried thyme
Directions
Combine all the spices in a small bowl.
Ease of Preparation: Easy
Preparation Time: 5-10 min
Servings: makes 5 teaspoons
Recipe By: Dana Jacobi
From: 12 Best Foods Cookbook
Used with permission of Rodale Books
Chef Suggestions
This blend is good for Dirty Rice and for seasoning fish, chicken, or pork chops.
Nutrition Facts
As prepared, each serving contains 6 calories, 0g total fat, 0mg cholesterol, 0mg sodium, 1g total carbohydrate and 0g protein.