Orange Ginger Muffins
Ingredients
1 2/3 cups flour
1 tablespoon baking powder
1/4 cup sugar
1 package Simply Organic Orange Ginger Vinaigrette Dressing Mix
1 1/3 cups milk
1/3 cup oil
1 egg
1 tablespoon baking powder
1/4 cup sugar
1 package Simply Organic Orange Ginger Vinaigrette Dressing Mix
1 1/3 cups milk
1/3 cup oil
1 egg
Directions
Preheat oven to 375 degrees. Grease muffin pan (12 count).
Combine all dry ingredients in a large mixing bowl. Combine liquid ingredients in a medium bowl. Stir liquid mixture into dry ingredients until just moistened.
Spoon into muffin pan.
Bake 15 to 18 minutes, or until lightly golden.
Combine all dry ingredients in a large mixing bowl. Combine liquid ingredients in a medium bowl. Stir liquid mixture into dry ingredients until just moistened.
Spoon into muffin pan.
Bake 15 to 18 minutes, or until lightly golden.
Ease of Preparation: Easy
Preparation Time: 5 min
Cook Time: 18 min
Servings: 12
From: Our Test Kitchen
Chef Suggestions
Sprinkle tops of muffins with crushed pieces of crystallized ginger before baking.
Serve with cider seasoned with Simply Organic Mulling Spice.
Serve with cider seasoned with Simply Organic Mulling Spice.
Nutrition Facts
As prepared, each serving contains 140 calories, 7g total fat, 15mg cholesterol, 220mg sodium, 17g total carbohydrate and 3g protein.