Lemon Pepper Fettuccini

1 package (16 ounces) fettuccini noodles
1 1/2 cups milk
1 cup softened cream cheese
1/2 cup sour cream
1 tablespoon Simply Organic Lemon Pepper Seasoning
1 tablespoon flour
1/4 cup shredded Parmesan cheese
Prepare noodles according to package directions.

At the same time, heat milk and cream cheese in a saucepan over low heat, just until it simmers. Whisk in sour cream, Lemon Pepper Seasoning, flour, and parmesan cheese. Heat, stirring, until creamy. Serve over prepared noodles.

Ease of Preparation: Easy

Preparation Time: 5 min

Cook Time: 10 min

Servings: 8

Recipe By: Our Test Kitchen

Chef Suggestions
Serve with sautéed scallops or shrimp.
Nutrition Facts
As prepared, each serving contains 350 calories, 15g total fat, 45mg cholesterol, 270mg sodium, 43g total carbohydrate and 11g protein.