Frontier Co-op Frontier Co-op Agar Agar Powder 1 lb.

1 lb. SKU: 2200
In Stock
  • Kosher
Product Details

Frontier® Agar Agar Powder is an excellent vegetarian alternative to gelatin. It's useful as a gelling agent and thickener in a variety of food including jams, jellies, pudding, icings and even ice cream. The standard ratio for vegan jelled dessert is 1 cup fruit juice to 1 teaspoon agar powder. Bring to a boil, reduce heat and simmer, stirring often, for 5 minutes or untiil the agar powder has dissolved. Pour mixture into a bowl and chill for 4 to 5 hours or until set.

More Info
  • Origin: Coast of Morocco
  • Botanical name: Various red algae