Three Simple Ways to be Merry this Holiday Season

The holidays don’t have to be an overwhelming time of to-dos and compromises.

Do it differently this year. Conquer the holidays with the help of products from the bulk aisle. That’s where you’ll find Frontier Co-op’s high-quality herbs, spices and other ingredients from Mother Earth, just waiting to be transformed into festive foods, drinks, activities, gifts and self-care moments.

Cinnamon Christmas Tree Ornaments

A simple recipe for homemade ornaments made with flour, salt and cinnamon.

Makes: 25-30 ornaments

You'll Need:

  • 1 cup Frontier Organic Ground Korintje Cinnamon
  • 3 cups all-purpose flour
  • 2 cups sea salt
  • 2 cups water
  • parchment paper
  • 1 straw
  • raffia ribbon

To Make:

  1. In a large mixing bowl, combine dry ingredients.
  2. Add water and oil gradually, stirring continuously until liquid is completely absorbed.
  3. Knead for a few minutes. Cover and place in refrigerator for 1 ½ hours.
  4. Roll dough flat on parchment paper so that it’s ¼-inch thick. Cut with a cookie cutter or make your own designs with a small knife.
  5. Preheat oven to 250 degrees.=
  6. Using straw, place a small hole in the top of each cut-out.
  7. Place ornaments on a baking sheet lined with parchment paper. Bake for 1 hour.
  8. Carefully remove baking sheet from oven, turn ornaments over and place back in oven.
  9. Bake for 1 more hour, or until ornaments are very firm, then remove and set aside to cool.
  10. Thread with ribbons and hang on tree!

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