New International Seasonings

New International Seasonings

Frontier Co-op Sumac Ground, Za’atar Seasoning and Mexican Oregano tap into consumers’ continued desire for deeper flavor exploration. Middle Eastern spices and international seasonings are trending and becoming more familiar.

New International Seasonings

Za'atar Seasoning

Our Za’atar Seasoning blend captures the authentic hyssop-tinged flavor familiar to those who frequent Middle Eastern restaurants. Za’atar is increasingly popular for everyday use — not only in savory dishes, but in drinks and pastries, too.

New International Seasonings

Sumac Ground

rontier Ground Sumac offers a deeper flavor exploration into international seasonings with a traditional Middle Eastern spice that adds both tangy flavor and appealing color to a variety of foods — meats, vegetables and hummus.

New International Seasonings

Mexican Oregano

Frontier Mexican Oregano (Lippia graveolens) is a robust, earthy and aromatic herb used to season a wide variety of savory dishes. It can be used in any dish calling for oregano. A different species than Mediterranean oregano, Mexican oregano has a distinct, stronger flavor and larger, darker green leaves. Many cooks prefer it over Mediteranean oregano, especially for Mexican cooking.

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