Chai Spiced Cold Brew Iced Coffee

  • Total Time: 5 mins
  • Hands-on Time: 5 mins
  • Makes: 2 servings

Spice up your morning cup o' joe with this super simple cold-brew iced coffee recipe that uses the traditional chai spices cinnamon, cardamom and turmeric.

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  • 1/2 teaspoon Frontier 2 3/4" Korintje Cinnamon Sticks 1.28 oz.
  • 1/2 teaspoon Frontier Organic Decorticated Cardamom Seed Powder 2.08 oz.
  • 1/4 teaspoon Frontier Organic Ground Turmeric Root 1.41 oz.
  • pinch Frontier Saffron 1 gram
  • 1/3 cup ground coffee beans
  • 2 cups water, cold or room temperature
  • 1/2 cup almond milk, for serving
  • Sweetener of choice, for serving
  • Ice cubes, for serving


1. Into a French press, combine coffee beans, cinnamon, cardamom, turmeric and saffron.

2. Add water, then refrigerate over night.

3. Serve with almond milk, sweetener of choice and ice cubes.


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