Poppy Seed Waffles

  • Total Time: 5 mins
  • Hands-on Time: 5 mins
  • Makes: 12 servings

Poppy seeds add interest to breakfast. They also partner well with strawberries and other fruit. These poppy seed waffles are delicious with a fruit syrup or fresh fruit on the side.

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1. Heat poppy seeds in milk. Simmer for 5 minutes. Cool.
2. Combine milk and poppy seeds with oil, honey and eggs. In a separate bowl, combine wheat germ, flour, baking powder, and salt.
3. Add liquid ingredients to dry and mix. Cook according to your waffle iron directions.


Calories: 230


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