Gumbo Rice

  • Total Time: 1 hours  15 mins
  • Hands-on Time: 5 mins
  • Makes: 4 servings

This Cajun-inspired rice dish is made with Frontier's Gumbo Filé powder, a spicy ground herb made from the dried leaves of the sassafras tree. Gumbo Rice is great as a side dish or with meat and seafood added for a gumbo-esquemain dish.

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1. Preheat oven to 350 degrees.
2. In a skillet, sauté onion in butter. Add broth, rice, and Frontier Gumbo File. Bring to a simmer. Remove and place in large, covered casserole dish.
3. Add in peppers, jalapenos or tomatoes if desired.
3. Bake for 1 hour or until all liquid has been absorbed.


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