Cart (0 Items)

Everyone Welcome

Raspberry Tea Ice Pops

  • Total Time: 10 mins
  • Hands-on Time: 10 mins
  • Makes: 5 servings

China black tea has a bold flavor and intense tea leaf perfume that pairs beautifully with the aromatic raspberries in this recipe. Wholesomely sweetened with honey, here's a healthy, fun way to cool down.

(0) tried | (0) Reviews | Add a Review

Ingredients:

Directions:

1. Boil the water and steep the tea for 4 to 5 minutes.
2. Strain tea and chill in refrigerator for at least 1 hour.
3. Place fresh raspberries and chilled tea in blender or food processor.
4. Blend until smooth.
5. Push raspberry/tea puree through a fine mesh sieve with a spatula, leaving seeds behind.
6. Mix honey into strained puree.
7. Pour into ice pop molds and freeze.

Community

Share your voice with our growing community!
Create an account and join our conversation. See our Community Guidelines.

No reviews have been submitted for this entry yet.

Please wait...

Continue shopping
View cart & checkout
Continue shopping
View cart & checkout