Bring out the best in your favorite meat, seafood and veggies with Frontier Co-op Prime Cuts.  These versatile, organic spice blends add seriously bold flavor to anything that hits the grill. Our Prime Cuts come in five varieties including Cracked Pepper, Salt & Pepper, Spicy Pepper, Citrus Pepper, and Savory Pepper. Need to take your grilling game to the next level?  We have five grilling tips that will help you turn any meal into one to savor.

 

Take the guesswork out of grilling with these 5 easy-to-follow tips

1.  Give it time – Adding dry rub to beef, pork or poultry? Once you’ve seasoned your meat, pop it in the fridge for at least an hour to let the flavors penetrate.
 
2.  Seal the deal – Seal fish fillets in a foil packet with water and butter (or a little wine) for perfectly tender fish.
 
3.  Keep it juicy – Soak veggies in cold water for a half-hour to keep them plump on the grill. Be sure to add spices to the soaking water for delectable, flavored veggies.

4.  Save room for dessert – Cut pineapple into chunks and throw on a kabob for caramelized skewers.

5.  Strike the right balance – Use seasoning shortcuts like Frontier Co-op Prime Cuts to bring out the best in your grilled creations.