Pepper Marinated Grilled Chicken
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Total Time: 0 hrs 40 mins
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Hands-on Time: 0 hrs 10 mins
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Makes: 10 servings
Ingredients
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2 teaspoons
Rosemary leaf whole organic -
2 teaspoons
Peppercorns black whole org -
1 teaspoon
Sweet Basil leaf c/s organic -
1/4 cup fresh lemon juice
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3 cloves garlic, minced
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6 scallions, chopped
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1 cup olive oil
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1/3 cup plus 3 tablespoons dry white wine
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2 1/4 pounds chicken pieces
Directions
1. Prepare grill.
2. To make marinade, combine all ingredients except chicken in a shallow dish and mix well. Reserve 1/4 cup marinade for later use. Add chicken to marinade and mix well. Cover and refrigerate overnight.
3. Drain chicken. Cook chicken in covered grill, brushing with part of the reserved marinade and turning occasionally until browned and tender.
4. When chicken is almost done, bring remaining marinade to a boil in a saucepan. Serve with the chicken.
