Mulled Wine and Cider Spice Blend

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  • Total Time: 0 hrs 15 mins
  • Hands-on Time: 0 hrs 15 mins
  • Makes: 6 servings

A classic holiday drink made easy with Frontier’s Cider Mate Mulling Spice.


  • ¼ cups

    Cider Mate original spice
  • 1 Tea Bag

  • For mulled wine: 750-milliliter bottle of red wine

  • For mulled cider: ½ gallon apple cider


    1.) Heat red wine or cider over medium-high heat until steaming

    2.) Place mulling spice in tea bag, and add tea bag.

    3.) Reduce heat to low and simmer for 15 to 20 minutes.

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